College Certificate III - Patisserie (SIT31016) (093179C)
225 St Pauls Terrace, Fortitude Valley, Australia
232853
Last updated: 17/04/2025
About College Certificate III - Patisserie (SIT31016) (093179C)
Mornings in the kitchen baking warm, flaky croissants, afternoons creating the perfect sweet and salty pastries, and evenings carefully decorating a wedding cake for the next day event. If the delectable aromas and breathtaking sights of specialty baking rule your life, then Front Cooking School’s Certificate III in Patisserie is the course for you. This qualification provides a pathway to work in various organizations where patisserie products are prepared and served, including patisseries, restaurants, hotels, catering operations, clubs, pubs, cafés and coffee shops.
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