Bachelor of Science - Food Science (Optional Co-op) (Direct Entry)
Top
Fast Acceptance
About Bachelor of Science - Food Science (Optional Co-op) (Direct Entry)
The Food Science program gives students the opportunity to explore how raw commodities are processed into healthy, safe and appealing foods. Students have the option to focus their studies on either the business (product development and marketing) or the science (food quality and safety) aspects of this fascinating sector.
The Bachelor of Science (Food Science) is a four-year program with two options available:
- Science: Students will focus on the science and technology of food processing, packaging and preservation.
- Business: Students will focus on the business and economics of food production, including marketing and finance.
Similar Programs
Loading...
ApplyBoard Services
GIC
Program
International Student GIC Program
Obtain your GIC from one of Canada’s largest banks without any processing fees.
Student
Loans
ApplyBoard Loans Services
Don’t let a lack of funds keep you from achieving your dreams. Jumpstart your (or your student’s) educational journey with ApplyBoard Student Loans.
Study in University of Manitoba & Achieve Your Dreams
Ready to launch your study abroad journey? You make it happen, but ApplyBoard makes it easy! Follow in the steps of 1.5M+ other students and trust our experts to guide your way.
Register for Free Today
