
Master of Science - Functional Foods and Product Development
University of Limerick, Castleroy, Limerick, Ireland
322298
Last updated: 17/04/2025







About Master of Science - Functional Foods and Product Development
The Master of Science in Functional Foods and Product Development is an innovative, evidence-based interdisciplinary programme, with research excellence in food science at its centre. Students will explore the theoretical and practical science & technologies behind the development and validation of functional foods, ranging from conceptualization of food development to human interventions and food efficacy. The course program offers a wide variety of Modules that will aid the student to design in vitro (i.e., chemical and cell-based protocols) and in vivo (i.e. yeasts, animals, and human interventions) protocols. Additionally, the student will be able to analyse data and make inferences about the effectiveness/functionality of the ingredient and/or food models developed.
Similar Programs
1
ApplyBoard Services
GIC
Program
International Student GIC Program
Obtain your GIC from one of Canada’s largest banks without any processing fees.
Student
Loans
ApplyBoard Loans Services
Don’t let a lack of funds keep you from achieving your dreams. Jumpstart your (or your student’s) educational journey with ApplyBoard Student Loans.
Study in University of Limerick & Achieve Your Dreams
Ready to launch your study abroad journey? You make it happen, but ApplyBoard makes it easy! Follow in the steps of 500,000+ other students and trust our experts to guide your way.
Register for Free Today
