Bachelor of Science - Nutritional Sciences
About Bachelor of Science - Nutritional Sciences
The Nutritional Sciences program is designed to provide science-based preparation for careers in nutrition and food science research, graduate school and professional programs such as medicine, physician assistant, physical therapy & dentistry.
The program includes:
- A food laboratory where students design and carry out food research.
- Personalized instruction in small classes.
- A Natural Science Minor with successful completion of coursework
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